The Cocktail Collection
If you enjoy experimenting with your whisky beyond the ice-no ice debate, then grab your glassware and garnishes for these select cocktail recipes.
Dewar’s Highlander Honey Cocktails
December 4, 2013 – While Dewar’s may have created some controversy among whisky lovers with its Highlander Honey release, the idea was to create something that bartenders could work with. The PR agency for Dewar’s supplied these three cocktail recipes featuring Highlander Honey.
Dewar’s Honey Apple Highball
1.5 ounces DEWAR’S Highlander Honey
2 ounces pressed apple
1 fresh lime wedge
Ginger Ale or Ginger Beer
Squeeze lime wedge over cubed ice in a small tumbler glass, add Dewar’s Highlander Honey and pressed apple juice. Top off with Ginger Ale or Ginger Beer.
Dewar’s Honeysuckle Sour
1.5 ounces Dewar’s Highlander Honey
1/2 ounce Cointreau
1/2 ounce fresh-squeezed lemon juice
1/2 ounce fresh-squeezed orange juice
1 bar spoon sugar
Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with orange zest.