WhiskyCast Episodes

Sam Mead is a fifth-generation rancher, but never had any interest in distilling…until he came back home to work at Wyoming Whiskey, the distillery his… Read More

The Glenrothes was one of the first Scotch Whisky distilleries to label its single malts with wine-style vintages instead of age statements. While the Berry… Read More

Louisville isn’t just famous for Bourbon…it’s also becoming a popular city for culinary connoisseurs, and the foodies are flocking to Chef John Varanese’s restaurant specializing… Read More

Kieran Folliard is a native son of Ireland, but calls Minnesota his home now. While running a group of Irish pubs in Minneapolis, he and… Read More

Many American craft distillers produce single malt whiskies, but Seattle’s Westland Distillery is one of the few that only produces single malts. The distillery in… Read More

The “Bourbon Boom” has led to a corresponding boom in the publishing industry, with almost as many new Bourbon books as there are Bourbons on… Read More

This week, we’re on location at the M.B. Roland Distillery in Pembroke, Kentucky for a special benefit to raise money for the Lifting Spirits –… Read More

Scotland’s Bladnoch Distillery will be 200 years old in 2017, but for more than a year, it was fair to question whether one of the… Read More

The history of Bourbon is filled with enough myths to make a dozen Disney movies, enough crimes for years of True Detective, and enough mysteries… Read More

Bourbon has a unique place in American history, but as with other elements of American history…many of the stories of Bourbon are based more on… Read More

There are dozens of stakeholders in the Scotch Whisky industry, and while they do work together on a few key fronts, their competitive nature makes… Read More

Jim Rutledge gets most of the credit for reviving Four Roses Bourbon in the US over the last decade after years of neglect by the… Read More